Rice quality, studies on physicochemical properties of rice
cg.identifier.doi | https://doi.org/10.1021/jf60132a010 | |
cg.issn | 0021-8561 | |
cg.issue | 2 | |
cg.journal | Journal of Agricultural and Food Chemistry | |
cg.volume | 12 | |
dc.contributor.author | Juliano, Bienvenido O. | |
dc.contributor.author | Bautista, G.M. | |
dc.contributor.author | Lugay, J.C. | |
dc.contributor.author | Reyes, A.C. | |
dc.date.accessioned | 2024-12-19T12:56:51Z | en |
dc.date.available | 2024-12-19T12:56:51Z | en |
dc.identifier.uri | https://hdl.handle.net/10568/166964 | |
dc.title | Rice quality, studies on physicochemical properties of rice | en |
dcterms.available | 2002-05-01 | |
dcterms.bibliographicCitation | Juliano, B. O.; Bautista, G. M.; Lugay, J. C. and Reyes, A. C. 1964. Rice quality, studies on physicochemical properties of rice. J. Agric. Food Chem., Volume 12 no. 2 p. 131-138 | en |
dcterms.extent | pp. 131-138 | |
dcterms.issued | 1964-03 | |
dcterms.language | en | |
dcterms.license | Copyrighted; all rights reserved | |
dcterms.publisher | American Chemical Society | |
dcterms.type | Journal Article |