Safe Food, Fair Food: Reporting on the consumer end of the pig value chain in Uganda

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Date Issued

2013-04-09

Date Online

Language

en
Type
Presentation

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Open Access Open Access

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CC-BY-NC-SA-3.0
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Citation

Roesel, K. and Ejobi, F. 2013. Safe Food, Fair Food: Reporting on the consumer end of the pig value chain in Uganda. Presented at the Workshop on In-depth smallholder pig value chain assessment and preliminary identification of best-bet interventions, Kampala, 9-11 April 2013. Nairobi, Kenya: ILRI.

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https://hdl.handle.net/10568/29035

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https://www.slideshare.net/ILRI/safe-food-fair-food-reporting-on-the-consumer-end-of-the-pig-value-chain-in-uganda

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Abstract/Description

Author ORCID identifiers

Kristina Roesel  https://orcid.org/0000-0002-2553-1129
AGROVOC Keywords
swine; food safety
Subjects
VALUE CHAINS; FOOD SAFETY; PIGS
Countries
Uganda
Regions
Africa; Eastern Africa
Organizations Affiliated to the Authors
International Livestock Research Institute
Investors/sponsors
Federal Ministry for Economic Cooperation and Development, Germany

Collections

Safe food, fair food
CRP A4NH outputs
ILRI Food Safety and Zoonoses program outputs
Livestock Fish Uganda Pigs