Food from the wild
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Date Issued
Date Online
Language
en
Type
Review Status
Access Rights
Open Access
Metadata
Full item pageCitation
CTA. 1994. Food from the wild. Spore 52. CTA, Wageningen, The Netherlands.
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DOI
Abstract/Description
bibliography on the subject, Hidden harvest, is shortly to be published. This contains over 1,000 references and is available from:
Ginni Tym, Sustainable Agriculture Programme, IIED, 3 Endsleigh Street, London WC1H 0DD UK