Agricultural biodiversity for healthy diets and healthy food systems
Citation
Raneri, J.E.; Kennedy, G. (2017) Agricultural biodiversity for healthy diets and healthy food systems. In: Hunter, D. et al.(eds.) Routledge handbook of agricultural biodiversity. London (UK): Routledge. p. 401-416. ISBN: 9780415746922
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Related reference: https://hdl.handle.net/10568/82995
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Hunter, D.; Guarino, L.; Spillane, C.; McKeown, P.C. (eds.) (2017) Routledge handbook of agricultural biodiversity. London (UK): Routledge, 696 p. ISBN: 9780415746922
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Peer Review
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en
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