Accessing genetic diversity for food security and climate change adaptation in select communities in Africa
Citation
Otieno, G. (2019) Accessing genetic diversity for food security and climate change adaptation in select communities in Africa. In: Food security and climate change. (Yadav, S.S. et al. (eds.)) Hoboken, NJ (USA): John Wiley. p. 499-522. ISBN:9781119180647
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Related reference: https://hdl.handle.net/10568/99418
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Yadav, S.S.; Redden, R.J.; Hatfield, J.L.; Ebert, A.W.; Hunter, D. (eds.) (2019) Food security and climate change. Hoboken, NJ (USA): John Wiley. 568 p. ISBN:9781119180647
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Peer Review
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en
