Does cooperative membership increase and accelerate agricultural technology adoption? Empirical evidence from Zambia

cg.authorship.typesCGIAR and advanced research institute
cg.contributor.affiliationInternational Institute of Tropical Agriculture
cg.contributor.affiliationGeorg-August Universität Göttingen
cg.contributor.affiliationInternational Maize and Wheat Improvement Center
cg.contributor.donorUnited States Agency for International Development
cg.coverage.countryZambia
cg.coverage.iso3166-alpha2ZM
cg.coverage.regionAfrica
cg.coverage.regionSouthern Africa
cg.coverage.regionEastern Africa
cg.creator.identifierJulius Manda: 0000-0002-9599-5906
cg.creator.identifierArega Alene: 0000-0002-2491-4603
cg.creator.identifierTahirou Abdoulaye: 0000-0002-8072-1363
cg.creator.identifierPeter Setimela: 0000-0001-7316-4514
cg.creator.identifierVictor Manyong: 0000-0003-2477-7132
cg.howPublishedFormally Published
cg.identifier.doihttps://doi.org/10.1016/j.techfore.2020.120160
cg.identifier.iitathemeSOCIAL SCIENCE & AGRICUSINESS
cg.isijournalISI Journal
cg.issn0040-1625
cg.journalTechnological Forecasting & Social Change
cg.reviewStatusPeer Review
cg.subject.iitaAGRIBUSINESS
cg.subject.iitaAGRONOMY
cg.subject.iitaFOOD SECURITY
cg.subject.iitaMAIZE
cg.subject.iitaPLANT BREEDING
cg.subject.iitaPLANT PRODUCTION
cg.subject.iitaPOLICIES AND INSTITUTIONS
cg.subject.sdgSDG 2 - Zero hunger
cg.volume158
dc.contributor.authorManda, J.
dc.contributor.authorKhonje, M.
dc.contributor.authorAlene, A.
dc.contributor.authorHirpa Tufa, A.
dc.contributor.authorAbdoulaye, Tahirou
dc.contributor.authorMutenje, M.
dc.contributor.authorSetimela, P.S.
dc.contributor.authorManyong, Victor
dc.date.accessioned2021-09-14T13:12:11Zen
dc.date.available2021-09-14T13:12:11Zen
dc.identifier.urihttps://hdl.handle.net/10568/114972
dc.titleDoes cooperative membership increase and accelerate agricultural technology adoption? Empirical evidence from Zambiaen
dcterms.abstractIn developing countries, agricultural cooperatives are increasingly being used to promote improved agricultural technologies and alleviate food insecurity and poverty. However, little is known about the role of agricultural cooperatives in accelerating the adoption of improved agricultural technologies. Using a comprehensive balanced household panel and varietal data, this study applied the difference-in-difference model to identify factors affecting farmers’ decision to become cooperative members and the impact of cooperative membership on the adoption of improved maize, inorganic fertilizer and crop rotation. Furthermore, the study used the inverse probability weighted regression adjustment model to analyze the impact of cooperative membership on the speed of adoption of improved maize varieties. We found that cooperative membership increased the probability of technology adoption by 11–24 percentage points. Results further indicated that the average time to adoption was about 8 years, but it was shorter for cooperative members. The results showed that, on average, cooperative membership increased the speed of adoption of improved maize by 1.6–4.3 years. Generally, the results suggest the need for policies which promote farmer organizations such as cooperatives coupled with effective extension services for faster and greater adoption of improved technologies.en
dcterms.accessRightsOpen Access
dcterms.audienceScientists
dcterms.available2020-06-20
dcterms.bibliographicCitationManda, J., Khonje, M. G., Alene, A. D., Tufa, A. H., Abdoulaye, T., Mutenje, M., ... & Manyong, V. (2020). Does cooperative membership increase and accelerate agricultural technology adoption? Empirical evidence from Zambia. Technological Forecasting and Social Change, 158, 120160: 1-12.en
dcterms.extent1-12
dcterms.issued2020-09
dcterms.languageen
dcterms.licenseCC-BY-4.0
dcterms.publisherElsevier
dcterms.subjectanalysisen
dcterms.subjectadoptionen
dcterms.subjectmaizeen
dcterms.subjectcrop improvementen
dcterms.subjectzambiaen
dcterms.subjectcooperativesen
dcterms.typeJournal Article

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