Assessing the impact of soil degradation on food production

Authors

Bindraban, Prem S.

Velde, Marijn van der

Berg, Maurits van den

Materechera, Simeon

Kiba, Delwendé I.

Tamene, Lulseged D.

Vala Ragnarsdóttir, Kristín

Jongschaap, Raymond

Hoogmoed, Marianne

Date Issued

Metadata

Citation

Bindraban, Prem S.; Van del Velde, Marijn; Ye, Liming; Van den Berg, Maurits; Materechera, Simeon; Kiba, Delwendé Innocent; Tamene, Lulseged; Vala Ragnarsdóttir, Kristín; Jongschaap, Raymond; Hoogmoed, Marianne; Hoogmoed, Willem; Van Beek, Christy; Van Lynden, Godert. 2012. Assessing the impact of soil degradation on food production. Current Opinion in Environmental Sustainability. 4 (5): 478-488.

Permanent link to cite or share this item

https://hdl.handle.net/10568/88301

DOI

https://doi.org/10.1016/j.cosust.2012.09.015

Author ORCID identifiers

Lulseged Tamene https://orcid.org/0000-0002-4846-2330

Collections

CIAT Articles in Journals
CIAT Soils

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Type

Journal Article

Review Status

Peer Review

Language

en

AGROVOC Keywords

land degradation; erosion; food security; crops; yields; impact assessment; degradación de tierras; erosión; seguridad alimentaria; cultivos; rendimiento; evaluación del impacto

Subjects

IMPACT ASSESSMENT

Regions

Access Rights

Limited Access

Usage Rights

Copyrighted; all rights reserved

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