Agroecological transformation for sustainable food systems: insight on France-CGIAR research

Authors

Quintero, Marcela

Sinclair, Fergus L.

Date Issued

Metadata

Citation

Atta-Krah, K., Chotte, J.L., Gascuel, C., Gitz, V., Hainzelin, E., Hubert, B., ... & Sinclair, F. (2021). Agroecological transformation for sustainable food systems: insight on France-CGIAR research. Montpellier: Agropolis International (147p.).

Permanent link to cite or share this item

https://hdl.handle.net/10568/115096

DOI

https://doi.org/10.23708/fdi:010082500

Author ORCID identifiers

Kwesi Atta-Krah https://orcid.org/0000-0002-1242-9715
Marcela Quintero https://orcid.org/0000-0001-8107-7744

Contributes to SDGs

SDG 2 - Zero hunger

Organizations Affiliated to the Authors

International Institute of Tropical Agriculture; International Centre for Research in Agroforestry; Agropolis International; Bioversity International and the International Center for Tropical Agriculture

CGIAR Impact Areas

Nutrition, health and food security

Collections

IITA Books and Book Chapters
Alliance Bioversity CIAT Books, Manuals, and Guides
Alliance Research Lever 2: Multifunctional Landscapes

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Type

Review Status

Peer Review

Language

en

AGROVOC Keywords

agroecology; transformation; food security; climate change; biodiversity conservation; sustainability

Subjects

AGRONOMY; BIODIVERSITY; CLIMATE CHANGE; CROP SYSTEMS; FOOD SECURITY; FOOD SYSTEMS; NATURAL RESOURCE MANAGEMENT

Regions

Access Rights

Limited Access

Usage Rights

Copyrighted; all rights reserved

Attention