How AIDS epidemics interact with African Food Systems and how to improve the response
Citation
Gillespie, Stuart. 2010. How AIDS epidemics interact with African Food Systems and how to improve the response. The African food system and its interactions with human health and nutrition. In The African food system and its interactions with human health and nutrition, ed. Per Pinstrup-Andersen. Chapter 5. Pp. 77-108.
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Stuart Gillespie https://orcid.org/0000-0002-8501-5943
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en
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