Conflict and food insecurity: How do we break the links?
Loading...
Date Issued
Date Online
Language
en
Type
Review Status
Peer Review
Access Rights
Metadata
Full item pageCitation
Breisinger, Clemens; Ecker, Olivier; Trinh Tan, Jean-François. 2015. Conflict and food insecurity: How do we break the links? In 2014-2015 Global food policy report. Washington, DC: International Food Policy Research Institute. Chapter 7 Pp. 51-59. https://hdl.handle.net/10568/151266
Permanent link to cite or share this item
External link to download this item
DOI
Abstract/Description
Food and nutrition insecurity are becoming increasingly concentrated in conflict-affected countries, affecting millions of people. Policies and interventions that build resilience to these shocks have the power to not only limit the breadth and depth of conflict and violence around the world, but also strengthen national-level governance systems and institutions.
Author ORCID identifiers
Clemens Breisinger https://orcid.org/0000-0001-6955-0682
Olivier Ecker https://orcid.org/0000-0001-7549-2511
Olivier Ecker https://orcid.org/0000-0001-7549-2511
AGROVOC Keywords
gender; refugees; exports; infectious diseases; economic development; agricultural policies; agricultural research; volatility; stunting; smallholders; land use; children; hygiene; land rights; conflicts; water use; diet; poverty; rural areas; obesity; climate change; undernutrition; nutrition policies; food policies; land tenure; indicators; sustainability; hunger; food safety; malnutrition; aquaculture; nutrition; markets; trade; epidemics; drought; agricultural development; food security; migration; risk; fisheries; food prices; public expenditure; women; governance; capacity building
Related Material
Related reference: https://doi.org/10.2499/9780896295759