Training manual for sweet makers
| cg.authorship.types | CGIAR and advanced research institute | |
| cg.contributor.affiliation | International Livestock Research Institute | |
| cg.contributor.affiliation | University of Greenwich | |
| cg.contributor.crp | Agriculture for Nutrition and Health | |
| cg.contributor.donor | World Bank | |
| cg.coverage.country | India | |
| cg.coverage.iso3166-alpha2 | IN | |
| cg.coverage.region | Asia | |
| cg.coverage.region | Southern Asia | |
| cg.creator.identifier | Ram Pratim Deka: 0000-0002-8120-224X | |
| cg.creator.identifier | Iddo Dror: 0000-0002-0800-7456 | |
| cg.creator.identifier | Delia Grace: 0000-0002-0195-9489 | |
| cg.howPublished | Grey Literature | |
| cg.place | Nairobi, Kenya | |
| cg.subject.ilri | ANIMAL PRODUCTS | |
| cg.subject.ilri | CAPACITY STRENGTHENING | |
| cg.subject.ilri | DAIRYING | |
| cg.subject.ilri | FOOD SAFETY | |
| dc.contributor.author | Deka, Ram Pratim | |
| dc.contributor.author | Bayan, Baban | |
| dc.contributor.author | Das, N.K. | |
| dc.contributor.author | Dror, Iddo | |
| dc.contributor.author | Grace, Delia | |
| dc.date.accessioned | 2020-09-14T07:38:28Z | en |
| dc.date.available | 2020-09-14T07:38:28Z | en |
| dc.identifier.uri | https://hdl.handle.net/10568/109407 | |
| dc.title | Training manual for sweet makers | en |
| dcterms.accessRights | Open Access | |
| dcterms.audience | Scientists | |
| dcterms.audience | Extension | |
| dcterms.bibliographicCitation | Deka, R.P., Bayan, B., Das, N.K., Dror, I. and Grace, D. 2020. Training manual for sweet makers. Nairobi, Kenya: ILRI. | en |
| dcterms.issued | 2020-09-15 | |
| dcterms.language | en | |
| dcterms.license | Other | |
| dcterms.publisher | International Livestock Research Institute | |
| dcterms.subject | food safety | en |
| dcterms.subject | animal products | en |
| dcterms.subject | dairying | en |
| dcterms.subject | capacity building | en |
| dcterms.type | Manual |