Building capacity for resilient food systems
Citation
Babu, Suresh Chandra and Blom, Sylvia. 2014. Building capacity for resilient food systems. In Resilience for food and nutrition security. Eds. Fan, Shenggen; Pandya-Lorch, Rajul and Yosef, Sivan. Chapter 14. Pp. 119-126. Washington, DC: International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/151133
Abstract/Description
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Author ORCID identifiers
Suresh Chandra Babu https://orcid.org/0000-0002-8706-2516
Related Material
Related reference: https://doi.org/10.2499/9780896296787
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Type
Review Status
Peer Review
Language
en
Access Rights
Open Access