India’s right to food act: A novel approach to food security

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Chapter 3 (551.27 KB, pdf)

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2014

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en
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Book Chapter

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Peer Review

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Kishore, Avinash; Joshi, Pramod Kumar and Hoddinott, John F. 2014. India’s right to food act: A novel approach to food security. In 2013 Global food policy report. Eds. Marble, Andrew and Fritschel, Heidi. Chapter 3 Pp. 29-42. Washington, DC: International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/149610

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Author ORCID identifiers

Pramod Kumar Joshi  https://orcid.org/0000-0002-9637-1767
 Avinash Kishore  https://orcid.org/0000-0003-4625-4922
 John Hoddinott  https://orcid.org/0000-0002-0590-3917
AGROVOC Keywords
food policies; nutrition policies; poverty alleviation; agricultural policies; cereals; social protection; hunger; food security; subsidies; cash transfers; poverty; social safety nets
Countries
India
Regions
Southern Asia; Asia
Related Material
Related reference: https://doi.org/10.2499/9780896295629

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IFPRI Global Food Policy Reports