Source attribution of Campylobacter in England and Kenyan poultry value chains
cg.contributor.crp | Agriculture for Nutrition and Health | |
cg.coverage.country | Kenya | |
cg.coverage.iso3166-alpha2 | KE | |
cg.coverage.region | Africa | |
cg.coverage.region | Eastern Africa | |
cg.subject.ilri | ANIMAL DISEASES | |
cg.subject.ilri | EPIDEMIOLOGY | |
cg.subject.ilri | POULTRY | |
dc.contributor.author | Onyango, E.G. | |
dc.date.accessioned | 2013-10-10T08:22:36Z | en |
dc.date.available | 2013-10-10T08:22:36Z | en |
dc.identifier.uri | https://hdl.handle.net/10568/33820 | |
dc.title | Source attribution of Campylobacter in England and Kenyan poultry value chains | en |
dcterms.accessRights | Open Access | |
dcterms.bibliographicCitation | Onyango, E.G. 2013. Source attribution of Campylobacter in England and Kenyan poultry value chains. ILRI Internship Report. Nairobi, Kenya: ILRI. | en |
dcterms.issued | 2013-10-01 | |
dcterms.language | en | |
dcterms.publisher | International Livestock Research Institute | |
dcterms.subject | animal diseases | en |
dcterms.type | Report |